Contributor
13 reviews
8 restaurant reviewsExcellent food! Excellent service! Prime rib was spot on! The Key Lime Pie was delicious! I suggest the Early Bird Menu and Time.
Contributor 11 reviews 9 restaurant reviewsHit or miss. Crab claws and desserts never disappoint. The steaks and other entrees range from the best I’ve eaten to just ok from visit to visit.
Contributor
6 reviews 4 restaurant reviews
1 helpful vote
A fixture on the beach for decades. The inside is very quaint. They have a dining room and bar area to eat in as well. Not your average beach menu. I ordered Venison and Quail and it was AWESOME!! They make a mean martini as well. As you can expect, their beef is top notch, as well as their seafood. Family owned and run forever. Check them out.
Contributor
46 reviews 31 restaurant reviews 13 helpful votesMy wife and I went in and do not get thrown off by the decor, it is definitely restaurant from the past but it works. You even have the rear half of a boar over the fireplace in the dining room we ate in. The service was good but you could tell they were understaffed (an affliction everywhere in Panama City Beach). I had the blackened prime rib with garlic mashed potatoes it was beyond good, I have not had a slice of prime rib this flavorful in my life, my wife had a shrimp dish which was very good but after she took a bite of my prime rib, she was very sorry she did not order it. Go, go, go and order the prime rib! The reviews are correct!
It’s the time of the year for our popular” Veal Meatloaf” . This is our version of the Contessa’s wonderful recipe made with a chicken broth – garlic reduction sauce, served with garlic mashed potatoes. Warm up by the fireplaces and enjoy the evening with this great winter entree.
Dine at Boar's Head- PCB 